I really love the benefits of bulk cooking on Sunday for the week. It takes a lot of work but I feel it is well worth it. I have notice the more I do it the faster I get each week.
This week menu is:
Lasagna
Beef and Bean Burrito
Buffalo Chicken Pasta
Chicken Spaghetti
Chicken Pot Pie (not pictured)
Diced Chicken Breast
I also made homemade English Muffins. I used them to make Breakfast Pizza.